On these videos Michel Galloyer lifts the veil on his skills: you will see how to mold and make cuts with a razor on French baguettes, you’ll find out how long  to bake custard buns for and how to bake a real macaron. You will know everything... or almost!

Les saveurs du grenier:
- les macarons
- le pain de 3
- les croissants
- la tarte aux fraises
- la baguette tradition

Michel Galloyer